Wrap up the Bradenton Blues Fest weekend with a delicious Blues Brunch at Mattison’s Riverwalk Grille. Enjoy a seated and served 3 course brunch created by award-winning Chef Paul Mattison, featuring a complementary Bloody Mary menu, mimosas, wine, beer, and non-alcoholic beverages.

Live performance by The Divebombers.


Course 1:
Southwestern Quiche arugula, roasted corn, charred tomato, chimichurri vinaigrette

Course 2:
Corned Beef white & sweet potato hash, bacon, confit tri-color peppers

Course 3:
Blintzes hazelnut cream

*Vegan option is available at checkout.

This event sells out so get tickets today before they are all sold out.

Tickets are $55 per person. Get Tickets