New Year’s Eve Menu | 4-12am

STARTERS 

  • BRUSCHETTA
    $10

    Marinated tomatoes, basil-pesto goat cheese, balsamic drizzle, rustic bread

  • artichokes esther-style
    $11

    crispy artichoke hearts, tomato, lemon, caper butter, aged Parmesan

  • Blue Crab Cakes
    $16
    lump crab, pickled vegetables, jalapeno tartar sauce
  • Shrimp Cocktail
    $13
    wasabi cocktail sauce (GF)
  • Shrimp & Lobster Bisque
    $6 | $9
  • Mattison’s House Salad
    $9

    seasonal greens, vine ripened tomatoes, toasted pine nuts, Gorgonzola bleu cheese, balsamic vinaigrette (GF)

  • Caprese Salad
    $13

    heirloom tomatoes, fresh mozzarella, basil balsamic drizzle (GF)

NEW YEAR’S EVE SPECIALS

SURF & TURF

NIMAN RANCH FILET MIGNON & LOBSTER MORSELS

truffle mashed potatoes, seasonal vegetable, bearnaise sauce

NIMAN RANCH OVEN ROASTED PRIME RIB  $36 | $42

truffle mashed potatoes, seasonal vegetable, horseradish cream sauce

ENTRÉES

  • Pappardelle Pasta
    $21
    wild mushroom & leeks, hazelnut truffle pesto
  • Fish & Chips
    $22
    flash fried fresh haddock, crispy fries, jalapeno tartar
  • Grouper Piccata
    $29
    pan seared, lemon-caper Parmesan butter sauce, sweet pea pancetta risotto, seasonal vegetable (GF)
  • Rosemary Honey Glazed Salmon
    $24
    sweet pea pancetta risotto, seasonal vegetables, citrus beurre blanc
  • Seafood Gumbo
    $26
    mussels, shrimp, market fish, andouille sausage, Cajun rice, fried okra
  • Joyce Farms Duck Breast
    $28
    sweet potato puree, braised leeks & mushrooms, blueberry & hazelnut
  • New Zealand Lamb Rack
    $36 | $26
    fingerling potatoes, tomato with rosemary and chives (GF)
  • Niman Ranch Herb Buttered Ribeye
    $38
    local vegetable medley, truffle mashed potatoes, horseradish cream (GF)
  • Niman Ranch Pork Ribeye
    $26
    truffle mashed potatoes, seasonal vegetables, roasted onion, honey mustard glaze
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