Make your salad an entrée: add chicken, salmon, shrimp or lamb

  • Mattison’s House
    Baby field greens, toasted pine nuts, Gorgonzola, roma tomatoes and balsamic vinaigrette
  • Wild Mushroom and Brie
    Over mixed field greens with walnut vinaigrette
  • Caprese
    Fresh Mozzarella and vine ripened tomatoes with basil oil
  • Caesar
    Classic version with roasted garlic croutons, Parmesan and anchovies
  • Tuna or Salmon Nicoise
    With fingerling potatoes, haricot verts, kalamata olives, tomatoes, capers, hard boiled eggs, red onion, herb vinaigrette
  • Kale & Quinoa
    With lemon basil vinaigrette, parmesan cheese, golden raisins and radish
  • Chickpea Panzanella
    With cucumbers, heirloom tomatoes, feta cheese, red onions, crusty ciabatta, lemon zest, Italian vinaigrette
  • Chicken Vineyard
    Roasted chicken, grapes, cranberries, avocado, nuts, greens and sauvignon blanc vinaigrette
  • Wheatberry Salad
    With orange segments, dried cherries, spinach, feta in a red onion vinaigrette
  • Poached Pear
    Gorgonzola and candied walnuts over mixed field greens with sauvignon blanc vinaigrette
  • Mattison’s Tropical Salad
    Mixed field greens, pineapple, kiwi, mango, candied walnuts and chevre with sauvignon blanc
  • Lemony Orzo Salad
    With kalamata olives, feta, toasted pine nuts, fresh basil
  • Fresh Watercress Salad
    Toasted pine nuts, orange segments, pickled ginger, grape tomatoes, orange ginger dressing
  • Mediterranean Chopped
    Romaine lettuce, tomatoes, cucumbers, red onion, olives, feta cheese and chick peas, tossed in herb vinaigrette
  • Cucumber Fennel Salad
    With black olives, orange segments mixed field greens & orange sesame vinaigrette

  • Kale Caesar
    With toasted bread crumbs
  • Baby Spinach Salad
    Roasted grape tomatoes, mozzarella, artichokes and balsamic vinaigrette
  • Cobb Salad
    Romaine, turkey, bacon, egg, corn, Gorgonzola crumbles, red onion, avocado, crispy tortilla, house made buttermilk ranch
  • Santa Fe Salad
    With escarole, sweet corn, black beans, roasted red peppers, tomato, jalapeños, crisp tortilla strips, tossed with sweet cilantro vinaigrette
  • Winter Salad
    Mixed field greens, goat cheese, tomatoes, candied walnuts and dried cranberries in honey-lemon vinaigrette
  • Israeli Cous Cous Salad
    With cucumbers, tomatoes and grilled vegetables
  • Shrimp & Avocado Salad
    Seasoned & grilled shrimp, fresh avocado & mango, grilled red onions, sauvignon blanc vinaigrette
  • Strawberry Salad
    Romaine lettuce with strawberries, candied walnuts, Gorgonzola and chopped red onion served with sauvignon blanc vinaigrette
  • Greek Salad
    Goat cheese, Kalamata olives, Romaine hearts, oregano-balsamic dressing
  • Fried Green Tomatoes
    With grilled corn chimichurri, goat cheese, arugula and sauvignon blanc vinaigrette
  • Roasted Beet Salad
    With diced roasted beets, crumbled goat cheese, arugula and walnut vinaigrette
  • Tuscan Grilled Vegetable
    With zucchini, yellow squash, roasted red peppers, tomatoes, Gorgonzola and house made balsamic dressing
  • Antipasta Salad
    Iceberg, salami, capicola, roasted red peppers, cucumber, pepperoncini, provolone,

    basil vinaigrette

  • Wedge Salad
    Iceberg, local tomatoes, bacon, chives, house made buttermilk ranch
  • Pecorino and Honey
    Over fresh arugula, grape tomatoes, with candied black walnuts