Mattison’s Summer Chef Camps

**Camp Registration has been postponed until further notice.  We will provide the new sign up date when available from the county.  Sign ups will be available on the Sarasota County Parks & Recreation website; Keyword: Chef

www.scgov.net/parksandrecreation

Basic Cooking & Restaurant Skills Camp – children learn how a restaurant runs including hands-on kitchen experience, safety, food-handling techniques, and dining room training
• June 8-12 | ages 10-12 | space limited

Basic Baking Pastry Camp – children learn basic workings of pastries with attention to weights and measures preparing items such as quick breads, cupcakes, cookies, and cheesecake
• June 22-26 | ages 10-12 | space limited

Advanced Cooking Techniques Camp – campers to learn cooking techniques & recipes
• July 6-10 | ages 13-16 | space limited

Advanced Pastry & Design Camp – this camp teaches more complicated pastry techniques offering hands-on training
• July 20-24 | ages 13-16 | space limited