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Make Your Wedding Unforgettable with Mattison's Catering

Let Mattison's expert wedding specialists turn your celebration into an unforgettable affair. We offer comprehensive planning services, including custom menu design, venue selection, and entertainment arrangements, all tailored to your preferences. Discover the magic of Mattison's, where your dream wedding is brought to life with a personal touch.

Experience the Elegance of a 5-Star Wedding

Envision your perfect day in a venue that reflects your every wish. With Mattison's, choose from the most exquisite beachfronts and grand ballrooms, ensuring a perfect setting for your vows. Our catering expertise promises a seamless and spectacular wedding experience.

A Tailored Culinary Journey

Our chefs excel in transforming fresh, local ingredients into gastronomic delights. From inventive appetizers to a lavish cheese selection and indulgent desserts, we guarantee a meal to impress every guest. With Mattison's, your wedding will be remembered for its exceptional taste and service.

Exclusive In-House and Waterfront Venues

For an intimate celebration, Mattison’s Forty-One offers casual elegance and Chef Paul Mattison’s renowned dishes. And for a dream waterfront wedding, choose Mattison’s at the Van Wezel—your answer for an extraordinary ceremony and reception by the bay.

Contact us for a personalized wedding consultation and start your journey to a memorable celebration filled with culinary excellence and romance.


PLATED DINNER

Plated Dinner packages include:

  • passed hors d'oeuvres
  • fresh focaccia and boursin butter 
  • 1 salad
  • entrees
  • 2 sides

(Place cards with meal symbols are required)

I Do

  • HORS D'OEUVRES (BUTLER PASSED)
    Beef Tenderloin Lollipop
    Pesto Grilled Shrimp Skewer (GF)
    Wild Mushroom Tartlet
  • SALAD (SELECT 1)
    Mattison's House
    Caesar
  • ENTREES (PRESELECTED BY GUESTS)
  • CHICKEN MARSALA

    pan seared chicken breast topped with wild mushrooms, and a rich marsala wine sauce

  • STUFFED PASTA SHELLS

    ricotta cheese, spinach, and homemade marinara

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Roasted Rosemary Red Potatoes
  • SIDE - VEGETABLE (SELECT 1)

    Grilled Asparagus
    Green Beans Almondine

Put A Ring On It

  • HORS D'OEUVRES (BUTLER PASSED)

    Mini Beef Empanadas
    Chilled Jumbo Shrimp
    Herbed Crusted Chicken Brochette
    Spanakopita

  • SALAD (SELECT 1)
    Wedge
    Mediterranean Chopped
    Caprese
  • ENTREES (PRESELECTED BY GUESTS)
  • ROSEMARY & LEMON HONEY GLAZED SALMON

    with citrus beurre blanc (GF)

  • CHICKEN PICCATA

    pan seared chicken breast topped with capers, parmesan, and lemon beurre blanc

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Roasted Rosemary Red Potatoes
  • SIDE - VEGETABLE (SELECT 1)

    Grilled Asparagus
    Green Beans Almondine

Wedding Bells

  • HORS D'OEUVRES (BUTLER PASSED)
    Chilled Jumbo Shrimp
    Jerk Chicken Skewers
    Goat Cheese Bruschetta
    Beef "Wellington"
  • SALAD (SELECT 1)
    Caprese
    Roasted Beet
    Winter
  • ENTREES (PRESELECTED BY GUESTS)
  • BRAISED BONELESS BEEF SHORT RIBS

    in a port wine reduction sauce

  • CAJUN LIME BLACKENED MAHI MAHI

    with tropical fruit macedoine and citrus beurre blanc

  • CHICKEN PICCATA

    pan seared chicken breast topped with a caper, Parmesan, and lemon beurre blanc

  • SIDE - STARCH (SELECT 1)

    Mashed Potatoes - Garlic, Sweet, or Truffle
    Truffle Scallop Au Gratin
    Risotto - Mushroom, Champagne, Saffron

  • SIDE - VEGETABLE (SELECT 1)
    Grilled Zucchini, Roasted Red Pepper, Asparagus
    Fresh Vegetable Medley

Wedding Bells Duet

  • HORS D'OEUVRES (BUTLER PASSED)
    Chilled Jumbo Shrimp
    Jerk Chicken Skewers
    Goat Cheese Bruschetta
    Beef "Wellington"
  • SALAD (SELECT 1)
    Caprese
    Roasted Beet
    Winter
  • ENTREE - DUET PLATE (SELECT 2)
  • BRAISED BONELESS BEEF SHORT RIBS

    in a port wine reduction sauce

  • CAJUN LIME BLACKENED MAHI MAHI

    with tropical fruit macedoine and citrus beurre blanc

  • CHICKEN PICCATA

    pan seared chicken breast topped with a caper, Parmesan, and lemon beurre blanc

  • SIDE - STARCH (SELECT 1)

    Mashed Potatoes - Garlic, Sweet, or Truffle
    Truffle Scallop Au Gratin
    Risotto - Mushroom, Champagne, Saffron

  • SIDE - VEGETABLE (SELECT 1)
    Grilled Zucchini, Roasted Red Pepper, Asparagus
    Fresh Vegetable Medley

Happily, Ever After

  • HORS D'OEUVRES (BUTLER PASSED)

    Seared Sea Scallops
    Curried Lamb Meatballs
    Goat Cheese Bruschetta
    Pot Roast Stuffed Baby Red Skin Potatoes

  • SALAD (SELECT 1)
    Poached Pear
    Strawberry
    Tropical
  • ENTREES (PRESELECTED BY GUESTS)
  • FILET MIGNON

    center cut, grilled, and served with port wine demi and béarnaise

  • GROUPER PICCATA

    sautéed and topped with white wine and caper sauce

  • CHICKEN CHÈVRE

    topped with spinach, roasted tomatoes and goat cheese finished with a basil beurre blanc

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Roasted Rosemary Red Potatoes
    Truffle Scallop Au Gratin Potatoes
    Sweet Potato Streusel
  • SIDE - VEGETABLE (SELECT 1)
    Roasted broccoli, cauliflower and brussels sprouts
    Italian Stuffed Tomatoes with Pecorino
    Fresh Vegetable Medley

Happily, Ever After Duet

  • HORS D'OEUVRES (BUTLER PASSED)

    Seared Sea Scallops
    Curried Lamb Meatballs
    Goat Cheese Bruschetta
    Pot Roast Stuffed Baby Red Skin Potatoes

  • SALAD (SELECT 1)
    Poached Pear
    Strawberry
    Tropical
  • ENTREES (SELECT 2)
  • FILET MIGNON

    center cut, grilled, and served with port wine demi and béarnaise

  • GROUPER PICCATA

    sautéed and topped with white wine and caper sauce

  • CHICKEN CHÈVRE

    topped with spinach, roasted tomatoes and goat cheese finished with a basil beurre blanc

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Roasted Rosemary Red Potatoes
    Truffle Scallop Au Gratin Potatoes
    Sweet Potato Streusel
  • SIDE - VEGETABLE (SELECT 1)
    Roasted broccoli, cauliflower and brussels sprouts
    Italian Stuffed Tomatoes with Pecorino
    Fresh Vegetable Medley

BUFFET DINNER

Buffet Dinner packages include:

  • passed hors doeuvres
  • fresh focaccia and boursin butter
  • 1 salad
  • entrees
  • 2 sides

Here For The Honeymoon

  • HORS D'OEUVRES (BUTLER PASSED)
    Beef Tenderloin Lollipop
    Pesto Grilled Shrimp Skewer (GF)
    Wild Mushroom Tartlet
  • SALAD (SELECT 1)
    Mattison's House
    Caesar
  • ENTREES
  • CHICKEN CHEVRE

    topped with wilted spinach, roasted tomatoes and herbed goat cheese finished with a basil beurre blanc

  • TORTELLINI ALFREDO

    with sweet peas and garlic Parmesan cream sauce

  • SIDE - STARCH (SELECT 1)

    Wild Rice Medley
    Mashed Potatoes - Garlic, Sweet, or Truffle

  • SIDE - VEGETABLE (SELECT 1)

    1 Grilled Asparagus
    Green Beans Almondine

Love At First Sight

  • HORS D'OEUVRES (BUTLER PASSED)

    Mini Beef Empanadas
    Chilled Jumbo Shrimp
    Herbed Crusted Chicken Brochette
    Spanakopita

  • SALAD (SELECT 1)
    Mediterranean Chopped 
    Caprese
  • ENTREES
  • CHICKEN PICATTA

    pan seared chicken breast topped with a caper, parmesan, and lemon beurre blanc

  • CAJUN LIME BLACKENED MAHI MAHI

    with a tropical fruit macedoine and citrus beurre blanc

  • SIDE - STARCH (SELECT 1)

    Wild Rice Medley
    Mashed Potatoes - Garlic, Sweet, or Truffle

  • SIDE - VEGETABLE (SELECT 1)

    1 Grilled Asparagus
    Green Beans Almondine

I'm Yours

  • HORS D'OEUVRES (BUTLER PASSED)
    Chilled Jumbo Shrimp
    Jerk Chicken Skewers
    Goat Cheese Bruschetta
    Beef "Wellington"
  • SALAD (SELECT 1)
    Caprese 
    Roasted Beet 
    Winter
  • ENTREES
  • BRAISED BONELESS BEEF SHORT RIBS

    in a port wine reduction sauce

  • ROSEMARY HONEY GLAZED SALMON

    with a citrus beurre blanc (GF)

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Truffle Scalloped Au Gratin Potatoes
    Sweet Potato Streusel
  • SIDE - VEGETABLE (SELECT 1)
    Grilled Asparagus
    Green Beans Almondine
    Roasted Broccoli, Cauliflower &Brussels Sprouts
    Fresh Vegetable Medley

Love And Happiness

  • HORS D'OEUVRES (BUTLER PASSED)

    Seared Sea Scallops
    Curried Lamb Meatballs
    Goat Cheese Bruschetta
    Pot Roast Stuffed Baby Red Skin Potatoes

  • SALAD (SELECT 1)
    Poached Pear
    Strawberry
    Tropical
  • ENTREES
  • CARVED PRIME RIB

    garlic, herb &kosher salt crusted slow roasted prime rib with horseradish cream sauce, onion confit, and au jus (Attendant required.)

  • BLACKENED FRESH FLORIDA GROUPER

    with coconut buerre blanc and pineapple relish (GF)

  • SIDE - STARCH (SELECT 1)
    Mashed Potatoes - Garlic, Sweet, or Truffle
    Truffle Scalloped Au Gratin Potatoes
    Sweet Potato Streusel
  • SIDE - VEGETABLE (SELECT 1)
    Grilled Asparagus
    Green Beans Almondine
    Roasted Broccoli, Cauliflower &Brussels Sprouts
    Fresh Vegetable Medley

STATIONED DINNER

International Love

  • GREENS & CHEESE

    Mattison's House Salad
    Caprese Salad
    Charcuterie Display

  • AMERICAN
    Slider Station 
    Chicken & Pulled Pork
    Carved Beef Brisket
    Garlic Mashed Potatoes
    Fresh Corn
  • ASIAN
    Asian Noodle Box with Chicken 
    Sushi Bar
    Seared Tuna w/ Wakame Spoon 
    Vegetable Spring Rolls
  • ITALIAN
    Pasta Bar
    Flatbread Station
    Tuscan Crudite 
    Garlic Knots
  • LATIN
    Taco Station
    Coconut Lime Jasmine Rice
    Black Beans with Onions 
    Fried Plantains
    Mexican Street Corn Bites
  • SOUTHERN
    Shrimp & Grits
    Mac & Cheese Cups
    Chicken and Waffle Bites
    Coleslaw Spoons 
    Green Beans
  • SPANISH
    Paella Station - (Choice of 2)
    Vegetable, Chicken or Seafood 
    Goat Cheese Piquillo Peppers

Premium Stations

  • SPANISH
    Vegetable Paella 
    Chicken Paella
    Seafood Paella
    Goat Cheese Stuffed Piquillo Peppers
  • MEDITERRANEAN
    Mediterranean Display 
    Greek Salad Cups
    Flatbread &Pita
    Baby Lamb Lollipops
    Med Chicken Skewers
    Spanakopita
    Beef Carpaccio
  • COASTAL
    Raw Bar
    Mediterranean Ceviche Spoons 
    Crab Cake Sliders
    Lobster Mac &Cheese Cups
    Bloody Mary Gazpacho Shooter

I Do

  • COCKTAIL HOUR (PASSED)
    Goat Cheese Bruschetta
    Coconut and Macadamia Nut Shrimp
    Thai Chicken & Cashew Spring Rolls
    Beef Tenderloin Lollipops
  • RECEPTION
  • STATION 1

    Slider Station
    Mattison's Cole Slaw

  • STATION 2

    Flatbread Station
    Caprese Salad Cups

  • STATION 3
    Mini Mamas Meatballs
    Brie Tartlet
    Chilled Jumbo Shrimp
    Jerk Chicken Skewers

Marry You

  • COCKTAIL HOUR

    Antipasta Station

  • RECEPTION
  • STATION 1
    Dinner Rolls and Boursin Butter
    Caesar Salad
    Mattison's House Salad
  • STATION 2
    Prime Rib Carving Station
    Mashed Potato Bar
  • STATION 3
    Rosemary Lemon Honey Glazed Salmon
    Fresh Vegetable Medley
    Wild Rice

A Thousand Years

  • COCKTAIL HOUR

    Charcuterie Station

  • RECEPTION
  • STATION 1
    Dinner Rolls and Boursin Butter
    Caesar Salad
    Mattison's House Salad
  • STATION 2
    Carved Beef Tenderloin Station
    Tuscan Crudité
  • STATION 3

    Pasta Bar
    Chicken Piccata
    Roasted Broccoli, Cauliflower and Brussels Sprouts

COCKTAIL RECEPTION

To Have And To Hold

  • COCKTAIL HOUR

    Charcuterie Station

  • STATION
    Bruschetta Bar - Goat Cheese | Sweet Potato Chip | Smoked Salmon
    Caprese Skewers
    Gazpacho Shooters
  • RECEPTION
  • PASSED (SELECT 2)
    Caesar Salad Cups
    Mattison's House Salad Cups
    Caprese Salad Cups
    Chopped Wedge Salad Cups
  • PASSED (SELECT 3)
    Chicken Skewer with Penne Alfredo
    Mini Mama Meatball with Truffle Mashed Potatoes
    Grilled Shrimp Skewer with Coconut Lime Jasmine Rice
    Grilled Mahi Mahi with Coconut Lime Jasmine Rice
    Pork Belly with Yellow Rice
    Beef Tenderloin Lollipop with Garlic Mashed Potatoes