Mattison’s City Grille is open for Lunch and Dinner on Friday from 11am-Midnight – Brunch, Lunch and Dinner on Saturday from 9am-Midnight – Lunch and Dinner on Sunday from 11am-10pm and for Lunch and Dinner Monday-Thursday from 11am-11pm.
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Located in the heart of downtown Sarasota, Mattison’s City Grille is the perfect place to enjoy comfortable outdoor dining and is perfect for Market Day Saturday breakfast, à la carte  Sunday Brunch, lunch, dinner, late night dining or enjoying drinks at the covered outdoor bar offering live music nightly.

The menu at Mattison’s City Grille comprises a variety of choices, from delicious Brick Oven Pizzas to a Rack of Lamb and everything in between., Our extensive wine list and full bar, Mattison’s City Grille has something for everyone.

Favorite menu items include:
• Chef Paul Mattison’s Crispy, Flash Fried Calamari served with Asian soy mustard
• Chef Paul Mattison’s signature Artichokes Esther-Style
• Crab Cakes with Mandarin-habanero rémoulade
• Spinach and Ricotta Ravioli in a wild mushroom and roasted garlic cream sauce
• Rack of Lamb grilled to perfection with port wine and English mustard glaze served with mashed potatoes and garlic spinach

Sarasota’s love affair with Japanese cuisine shows no sign of slowing. As a result Mattison’s brings you sampling of the far east with our Seared Tuna Sashimi, tempura fried crab and vegetable sushi served with pickled ginger and a side of seaweed salad.

For the sweeter side of Mattison’s City Grille, try our award-winning Crème Brulée Tahitian vanilla bean custard with a crisp sugar crust, Banana-Caramel Cheese Cake wrapped in pastry served warm à la mode, Xangos or our Flourless Chocolate Espresso Torte with fresh raspberries and crème anglaise. Come have a taste of paradise at Mattison’s City Grille.

Mattison’s™ has received several awards over the years. In 2010, each restaurant under the Mattison’s™ name was awarded Florida Trend’s Golden Spoon Brand Award, one of Florida’s most prestigious culinary accolades. Other awards include the Sarasota Herald Tribune’s Readers’ Choice Awards, Sarasota Magazine’s Best of the Best, SRQ Magazine’s Hot List, Creative Loafing’s Editor’s Choice Award, Bradenton Herald’s Readers’ Choice Awards, and many others.
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 Mexican Mondays at Mattison’s City Grille from 5-11pm

• Aztec Shrimp Soup Classic Hearty vegetable and baby shrimp, garnished with cotija cheese, crispy tortilla and avocado ~ $4 cup •  $7 bowl
• Choriqueso broiled soft chorizo and Oaxaca cheese with grilled corn tortillas ~ $8 bowl
• Guacamole and Chips made to order mild or spicy ~ $8
•  Fried Fish Tacos  three corn tortillas filled with a light batter haddock, crisp slaw, and avocado crema ~ $1399
•  Chicken Quesadillas Smoked chicken, pepper jack cheese, caramelized onions and peppers, served with Pico de gallo, guacamole and sour cream ~ $12
•  Ranchero Steak grilled rib eye steak with sautéed onions and tomatoes and House mole sauce, served with rice and refried beans ~ $25
•  Burrito Grande seared seasoned beef with onions, refried beans, cilantro and  topped with guajillo sauce, cheddar cheese and sour cream ~ $13
•  Camarones al AJillo Sautéed large shrimp with  garlic, guajillo peppers, cilantro, parsley and white wine, served with rice and jicama slaw ~ $13
• Wachinango Blackened red snapper with avocado salsa, served with chipotle mashed potatoes and a tomato-onion salad tossed with lime dressing ~ $13
• Tres Leches Cake with fresh strawberries ~ $7
• Flan baked individual Spanish custard with caramel sauce ~ $7

Featuring Mattison’s City Grille’s Super Size Margarita

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From Sherry Ellis – March 31, 2013

“Little did I know you have the Best Burger in Town!!!”

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Read the latest article by Megan Greenberg from Sarasotaday : Mattison's City Grille New Menu Items