SUNSET MENU   |  4:30 pm – 6:00 pm

*Not valid with any discounts, promotions, or on Holidays

LUNCH

Three Course Meal $15

CHOICE OF APPETIZER

  • Calamari

    Crispy flash fried, pickled vegetables, Asian soy mustard, Thai chili sauce

  • Mediterranean Ceviche

    Shrimp and white fish, tomato, lemon juice, capers, olives, shallots, served with toasted pita points

  • Sweetgrass Caesar Salad

    Sweetgrass Tokyo Bekana cabbage, herbed focaccia croutons,Parmesan tuile, Caesar dressing

  • Artichokes Esther-Style

    Tempura fried, mesclun greens, shaved Parmesan, lemon-caper butter

  • Bruschetta

    Marinated tomatoes, basil-pesto goat cheese, balsamic drizzle, rustic bread

  • Mattison’s House Salad

    Baby greens, grape tomatoes, Gorgonzola, pine nuts, balsamic

  • Rangoon Poppers

    A miniature version of our famous shrimp rangoon

  • Charred Tomato Bisque
    Herbed ciabatta croutons

CHOICE OF ENTREE

  • Honey Glazed Salmon

    Crispy fingerling potatoes, asparagus, citrus beurre blanc *GF

  • Pot Roast Reconstructed

    Braised creamer potatoes, baby carrots, cipollini onion cream, demi glace *GF

  • Seafood Paella

     Shrimp, mussels, chorizo sausage, fresh market catch, Saffron rice, saffron broth

  • Omelette du Jour
    ask your server about chef’s fresh ingredients, crispy fingerling potatoes,

    house smoked bacon *GF

  • Stout Braised High Plains Bison Short Rib

    gribiche smashed potatoes, mustard seed-grape relish, crispy onions *GF

  • Turkey Wrap

    Oven roasted turkey, Gruyère cheese, smoked bacon, tomato, avocado

  • Joyce Farms Chipotle Chicken Sliders

    Chipotle aioli, fresh avocado, Kumato tomato, bibb lettuce, Niman Ranch bacon

  • Sweetgrass Kale & Farro

    Ricotta salata, sour cherries, figs, candied walnuts, blood oranges, lemon pomegranate vinaigrette *GF

DINNER

Three Course Menu $29

CHOICE OF APPETIZER

  • Artichokes Esther-Style

    Tempura fried, mesclun greens, shaved Parmesan, lemon-caper butter

  • Calamari
    Crispy flash fried, Asian soy mustard, Thai chili sauce
  • Crab Cake

    Lump crab, pickled vegetables, mandarin-habanero rémoulade

  • Bruschetta
    Marinated tomatoes with basil, pesto goat cheese, rustic bread
  • Mattison’s House Salad

    Baby greens, grape tomatoes, Gorgonzola, pine nuts, balsamic

  • Sweetgrass Farms Caesar Salad
    Sweetgrass Farms Tokyo Bekana cabbage, herbed focaccia croutons, Parmesan crisp, Caesar dressing
  • French Onion Soup

    Five onion, crostini, Gruyère cheese

  • Queso Frito
    Fried cheese, smoked tomato coulis, Sweetgrass heirloom tomatoes, red onion jam

    Gluten Free

CHOICE OF ENTREE

  • Rosemary Honey-Glazed Salmon

    Sweet potato streusel, asparagus, citrus beurre blanc

  • New Bedford Sea Scallops

    Sweet pea puree, apple fennel confit, avocado honey brown butter, farro pilaf, house made Niman Ranch bacon

  • Seafood Paella
    Gulf shrimp, chorizo sausage, market catch, mussels, fresh Saffron rice, Saffron broth
  • Housemade Pasta

    Ask your server about our chef’s daily creation

  • Freebird Chicken Breast
    Chicken sausage, red wine couscous risotto, pine nuts, saltanas, sautéed rapinni, crumbled ricotta salata
  • Niman Ranch Pork Belly
    Boniato mashed potatoes, membrillo glaze, Brussels sprout and jicama slaw, micro corn, pumpkin seed chimichurri

    Gluten Free

  • Pot Roast Reconstructed
    Braised creamer potatoes, roasted baby carrots, cipollini onion cream, demi glace

    Gluten Free

  • Stout Braised High Plains Bison Short Rib
    Boniato potatoes, sautéed rapinni, mustard seed-grape relish, crispy onions

    Gluten Free

CHOICE OF DESSERT

  • Warm Chocolate Espresso Torte

    Chambord raspberry sauce

  • Lace Cookie Berry Basket

    housemade sorbet

  • White Chocolate Passion Fruit Mousse Bomb

BEVERAGE 

Choice of One 

  • Soft Drink
  • Lemonade
  • Iced Tea

HAPPY HOUR

 11:30 am until 9:00 pm Monday thru Thursday

11:30 am until 10:00 pm on Friday

4:00 pm until 10:00 pm on Saturday

4:00 pm until 9:00 pm on Sunday

STARTERS 

  • Calamari
    $6

    Flash fried, Asian soy mustard, Thai sweet chili sauce

  • Artichokes Esther-Style
    $6
    Tempura fried, mesclun greens, shaved Parmesan, lemon caper butter
  • Bruschetta
    $6

    Marinated tomatoes, basil pesto goat cheese, balsamic drizzle, rustic bread

  • Chicken Wings Three Ways
    $7
    Choice of Buffalo, Asian style or naked
  • Slider Duo
    $7
    Choose Two

    Niman Ranch ground sirloin patty, caramelized onions | Bison Short Rib, crispy onion | Chipotle Chicken Burger, chipotle aioli, avocado, bacon

  • Mamma’s Meatballs
    $7

    Beef & pork meatballs, fresh ricotta, san marzano tomato sauce

  • Queso Frito
    $7
    Smoked tomato coulis, Sweetgrass heirloom tomatoes, red onion jam

    Gluten Free

  • Rangoon Poppers
    $8
    A miniature version of our famous shrimp rangoon
  • Crab Cake
    $8

    Lump crab, pickled vegetables, mandarin-habanero remoulade

  • Mediterranean Ceviche
    $8
    Shrimp & whitefish marinated with tomato, lemon juice, capers, olives, shallots; served with toasted pita bread
  • Steam Bun Duo
    $8
    Choose Two

    Fresh market catch, Duck confit, or Pork belly served with Brussels sprout-jicama slaw, pumpkin seed chimichurri, membrillo barbeque

  • Tuna Tango Tartare
    $8
    Fresh ahi, wonton crisps, pickled ginger

PIZZAS 

  • Duck Confit Flatbread
    $14

    Joyce Farms duck confit, port wine roasted grapes, marinated goat cheese, toasted almonds, kale

  • Bianco
    $13

    Goat cheese, Sweetgrass basil pesto, artichoke hearts, baby spinach

  • Pepperoni
    $12

    San Marzano tomato sauce, pepperoni, aged mozzarella

  • Margherita
    $12

    Fresh mozzarella, sliced local tomatoes, fresh basil

SANDWICHES & ENTREES

  • City Grille Burger
    $12

    Niman Ranch ground sirloin, lettuce, tomato, onion, house made soft roll

  • Crunchy Florida Grouper
    $15

    Flash fried, habanero rèmoulade, house made soft roll

  • Seafood Paella
    $16
    Gulf shrimp, chorizo sausage, market catch, mussels, fresh Saffron rice, Saffron broth
  • Stout Braised High Plains Bison Short Rib
    $16
    boniato potatoes, mustard seed-grape relish, crispy onions

    Gluten Free

  • Chipotle Chicken Burger Sliders
    $10

    Chipotle aioli, avocado, Niman Ranch house made bacon

  • Queso Frito Sandwich
    $11

     Sweetgrass heirloom tomatoes, red onion jam, rustic bread

  • Freebird Chicken Breast
    $16
    Chicken sausage, red wine fregola risotto, pine nuts, saltanas, crumbled ricotta salata
  • Pot Roast Reconstructed
    $14
    Braised creamer potatoes, roasted baby carrots, cipollini onion cream, demi glace

    Gluten Free

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